Three healthy Asian-style snacks

With a wonderful hit of Asian flavours, these small plates are fresh and feature a veritable rainbow of vegetables


Sticky tofu cabbage rolls Serves 4 This vegan dish uses pickled cabbage to roll up sticky, marinated tofu, fresh veggies and brown rice. Dipped in the perfectly balanced sweet, salty and spicy sauce, these rolls make the ideal summer picnic snack. 2...

Read latest The Sunday Telegraph (Sydney) - Body and Soul online.

Online newspapers at PressDisplay.